Pennsylvania State University College of Agricultural Science Plant Patholgoy
Pennsylvania State University College of Agricultural Sciences College of Agricultural Sciences


Alan McNab
Professor of Plant Pathology
EGGPLANT DISEASES
Verticillium Wilt, caused by the fungus Verticillium spp., is a prevalent and destructive eggplant disease. It causes stunting of plants and interveinal yellowing, wilting, and rying of leaves. Plants usually survive in this condition, but a few may die. Woody tissue in the lower stem is discolored brown. The disease is caused by the same soil-borne fungus that causes wilt of tomatoes, potatoes, strawberries, and brambles. The fungus is able to persist in soil for many years. Presence of root knot or root lesion nematodes may increase disease severity.
Southern Blight, caused by the fungus Sclerotium rolfsii, is characterized by softening of crown and external root tissue. Fungus mold and tiny brown sclerotia (fungus reproductive structures) grow over the base of the stem and nearby soil. This disease is discussed with pepper and tomato diseases.
Phomopsis Blight, caused by the fungus Phomopsis vexans, affects all above-ground plant parts at all stages of development. Spots generally appear first on seedling stems or leaves. Spots may girdle seedling stems and kill the seedlings. Leaf spots are clearly defined, circular, up to about 1 inch in diameter, and brown to gray with a narrow dark brown margin. In time the center of the spot becomes gray, and black pycnidia (fungus reproductive structures that appear as small specks) develop in this area. Affected leaves may turn yellow and die. Fruit spots are similar to those on leaves but are much larger; affected fruit are first soft and watery but later may become black and mummified. Phomopsis persists on and in seed, and overwinters in residue from diseased plants. It is spread by splashing water. Disease is promoted by wet weather and high temperatures
Anthracnose Fruit Rot, caused by the fungus Colletotrichum sp., appears as small spots on ripe fruit. Fruit spots are sunken and, although variable in size, usually are less than 1/2 inch in diameter. Fruit with many spots will drop from the plant, leaving the pedicel still attached. The anthracnose fungus overwinters in soil and in residue from diseased plants.
Alternaria Blight, caused by the fungus Alternaria solani, occurs on eggplant as well as tomato. Leaf spots are dark and leathery and range up to 1-3 inch in diameter. When spots are numerous, leaves die prematurely and drop. Fruit also may be spotted.

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Last modified Tuesday, March 6, 2007
Department of Plant Pathology