Penn State College of Agricultural Sciences Department of Plant Pathology





Plant Management Network




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Beth Gugino
219 Buckhout Laboratory
University Park, PA 16802
Phone: 814-865-7328
Email: bkgugino@psu.edu




Commercial Disease Controls
The Pennsylvania State University
Cooperative Extension

Seed Treatment

Use thiram 75Wp at 3 to 4 ounces per 100 pounds (2/3 teaspoon per pound) plus Apron XL LS (0.32 to 0.64 fluid ounce) per 100 pounds of seed for improved germination and stand.

Disease Control

Damping-Off
Use seed treated with thiram plus Apron XL LS (0.32 to 0.64 fluid ounce) per 100 pounds of seed.

Seedling Rot and Basal Stem Rot
azoxystrobin (Quadris at 0.4-0.8 fl oz 2.08F/1000 ft of row or Amistar at 0.125-0.25 fl oz 80WDG/1000 ft of row.

Fusarium and Verticillium Wilts
Avoid planting in fields where either disease is present. Rotate with non-solanaceous crops. Disease control rates of soil fumigants will aid in control of Verticillium wilt.

Fruit Rot
Choanephora attacks senescent blossoms and grows into the fruit. No fungicide is labeled for control. To assist in control, avoid practices which restrict air movement. Improving air circulation is the only effective control of this disease. In extreme cases, growers sometimes remove the lower juvenile leaves to improve air circulation.

Note: Where trade names are used, no discrimination is intended and no endorsement by the Cooperative Extension Service is implied. Information provided is intended for consideration by the user, but is not intended to be a recommendation. Production decisions should be based on consideration of many types of information (scientific, experiential, economic, legal, etc.) available to the user.

Prepared by Dr. Alan A. MacNab, Professor, Plant Pathology
Department of Plant Pathology
The Pennsylvania State University
University Park, PA 16802
Publication last updated November 2005; first placed on server November 2005.

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Last modified Friday, September 18, 2009

 

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